Matthew Warner
Matthew Warner
Design Project Manager
 

Matthew’s responsibilities include the communication and coordination of project information between the client, vendors, design staff and construction staff. In addition, he is involved in the permitting and documentation of the project during all phases from conceptual layouts to built conditions. He has overseen projects for Boar’s Head Provisions, ConAgra Foods, Heinz, Kraft Foods, Nestle and Starbucks among others.

 

[VIDEO] See How Virtual Reality Can Take You Inside Your Food Plant Design

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Virtual walkthroughs with VR headsets

Virtual reality (VR) is changing the game when it comes to designing facilities for the food and beverage industry. With a VR headset, you can “walk through” your new building during the design phase, months before the first brick is laid.

Rather than examining a 2D design on a sheet of paper, 3D modeling coupled with virtual reality technology can bring a building to life without having to interpret complicated designs.

 

Food processing plant design and Factory Mutual (FM) requirements: What you need to know

Design-Build Series

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Address Factory Mutual requirements before construction begins

 

As a food processing design build firm, it’s the first question we ask our clients—are you planning to insure through Factory Mutual Insurance Company (FM Global)? As the preferred insurer for most commercial and industrial projects, Factory Mutual has rigorous specifications and standards so it’s important to address those requirements during the initial food processing design phase, whether you’re planning new construction or an expansion.